Chef Lee Thomas
St. Louis, MO
314-329-7779
Lee@ChefLeeSTL.com
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Smoked Salmon w/ Guacamole & Spring Salad
Chocolate Hazelnut Cake
Seared Duck w/ Baby Bok Choy & Asian Noodle Cake
Banana Tarte Tatin & Vanilla Bean Ice Cream
Panko Encrusted White Fish w/ Scallops & Roasted Vegetables
Beef Carpaccio
Goat Cheese Souffle
Blackened Catfish, Rice & Roasted Vegetables
Stuffed Pork Tenderloin & Fried Brussel Sprouts
Ahi Tuna, Crabcake & Seared Scallop
Braised Short Rib Ravioli in Natural Jus
Salted Caramel Ice Cream w/ Tuile & Chocolate Garnish
Creme Brulee
Grilled Lamb Chops, Risotto & Green Beans
Cioppino